Archive for February 2019
A Veggie Meat Crash Course
This cookbook is a crash course in adopting a plant base diet in the easiest way possible. A way that is fun, delicious and creative. Never sacrifice TASTE. It is an amazing cookbook. The recipes walk you through all the steps and address misgivings and misconceptions. To create the recipes I did the research, made…
Read MoreComfort Foods
This is a cookbook full of COMFORT FOODS-the kind that warm your heart. They make you happy, bring back memories, and make your heart sing. The recipes are fun, delicious, EASY, and really nutritious. It took 3 years, doing all the shopping and dreaming up the recipes. I cooked up a storm in my kitchen…
Read MoreThe Best Kept Secret EVER for Making Tofu Chicken!
Tofu gets a bad rap! People are quick to disparage tofu-“yuck, it’s slimy, gross, it has no flavor, I’m not eating that,” etc. Not so fast. Tofu is a great source of protein, has all eight essential amino acids, iron, calcium, manganese, selenium, phosphorous, and traces of magnesium, copper, zinc and vitamin B1, B12, and…
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